🍲
liquid
Broth (stock) Grams to Cups Conversion
Water-like liquids are close to 1g/ml. In standard baking recipes, 1 US cup of Broth (stock) weighs approximately 236.588 grams (or 250 grams in a 250 ml Metric cup).
US Cup (236.6 ml): 236.588g
Metric Cup (250 ml): 250g
1 Tablespoon: 14.8g
Recipe Cup Standard:
🍲Broth (stock)US Cup (236.6 ml)
0.85
cups
200 grams = 0.85 cups(Nearest fraction: 7/8 cups)
13.5
Tablespoons
Volume
200
Milliliters
Liquid Volume
7.05
Ounces (oz)
Weight (mass)
0.44
Pounds (lbs)
Bulk Weight
Density Calculation Formula
200g ÷ 236.6g/cup = 0.85 cups
Baker's Tip: Use a liquid measuring cup placed on a level counter and check at eye level.
Standard Weight Scale Reference for Broth (stock)
Pre-calculated weights for common baking ratios.
| Grams | Cups | Tablespoons | Milliliters | Ounces (oz) |
|---|---|---|---|---|
| 25 g | 0.11 cups | 1.7 tbsp | 25 ml | 0.88 oz |
| 50 g | 0.21 cups | 3.4 tbsp | 50 ml | 1.76 oz |
| 75 g | 0.32 cups | 5.1 tbsp | 75 ml | 2.65 oz |
| 100 g | 0.42 cups | 6.8 tbsp | 100 ml | 3.53 oz |
| 125 g | 0.53 cups | 8.5 tbsp | 125 ml | 4.41 oz |
| 150 g | 0.63 cups | 10.1 tbsp | 150 ml | 5.29 oz |
| 200 g | 0.85 cups | 13.5 tbsp | 200 ml | 7.05 oz |
| 250 g | 1.06 cups | 16.9 tbsp | 250 ml | 8.82 oz |
| 300 g | 1.27 cups | 20.3 tbsp | 300 ml | 10.58 oz |
| 400 g | 1.69 cups | 27.1 tbsp | 400 ml | 14.11 oz |
| 500 g | 2.11 cups | 33.8 tbsp | 500 ml | 17.64 oz |
💡Chef's Measuring Tip for Broth (stock)
Use a liquid measuring cup placed on a level counter and check at eye level.